A Sheltered Life

When I work in the kitchen, food is often the subject of conversations between supervisors and workers. The supervisors were surprised when I told them that I've never eaten an apple dipped in caramel. They said, "Wow, what a sheltered life you've lived."

I wished that was the case. The truth is that I've been locked up since I was 16 years old. There are many things I haven't experienced and many foods I haven't tasted. That's why In many ways I haven't been contaminated. It's also why I don't miss many things since I've never experienced them before.